Proceedings of the International Conference on Policies and Economics Measures for Agricultural Development (AgroDevEco 2020)

Specific Features in Management of Agro-Food System Development

Authors
Yu.N. Kovalenko, A.V. Ulez’ko
Corresponding Author
Yu.N. Kovalenko
Available Online 30 July 2020.
DOI
10.2991/aebmr.k.200729.072How to use a DOI?
Keywords
development, management, agro-food system, agro-food complex, control mechanism
Abstract

Management of the development of socio-economic systems should be reasonably considered as control of the processes of their changes. The management of the processes of quantitative and qualitative changes has a pronounced adaptive orientation, while the objects of various adaptation adjustments are traditionally the set of goals, the content of the system’s functionality, its structural construction, and economic boundaries. The complexity of the structure of the agro-food complex and the heterogeneity of its structural elements complicate the functionality of the management system for this type of territorial-sectoral entities and require the formation and use of a specific development management mechanism. The goal of managing structural changes in agro-food systems is to create the optimal structure and maintain proportions between the structural elements that maximize the efficiency of agriculture through state regulation of the development processes of territorial-industrial complexes, the impact on the product orientation of large, medium, and small businesses, the development of infrastructure support system, and intensification of innovation in agro-food complex. It is proposed to use models of balanced development as a tool for designing a development strategy for regional agro-food complexes, which are a formalized description of conceptual provisions that determine the evolution of agro-economic systems and reflect the state’s position as the natural macro-regulator.

Copyright
© 2020, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the International Conference on Policies and Economics Measures for Agricultural Development (AgroDevEco 2020)
Series
Advances in Economics, Business and Management Research
Publication Date
30 July 2020
ISBN
10.2991/aebmr.k.200729.072
ISSN
2352-5428
DOI
10.2991/aebmr.k.200729.072How to use a DOI?
Copyright
© 2020, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Yu.N. Kovalenko
AU  - A.V. Ulez’ko
PY  - 2020
DA  - 2020/07/30
TI  - Specific Features in Management of Agro-Food System Development
BT  - Proceedings of the International Conference on Policies and Economics Measures for Agricultural Development (AgroDevEco 2020)
PB  - Atlantis Press
SP  - 380
EP  - 384
SN  - 2352-5428
UR  - https://doi.org/10.2991/aebmr.k.200729.072
DO  - 10.2991/aebmr.k.200729.072
ID  - Kovalenko2020
ER  -