Mediation of Perceived Value in Influencing Customer Satisfaction at Shopee Food in Pekanbaru City
- DOI
- 10.2991/978-94-6463-990-2_35How to use a DOI?
- Keywords
- Food Quality; Driver Service Quality; Perceived Value; ShopeeFood Customer Satisfaction; Pekanbaru
- Abstract
The growth of app-based food delivery services in Indonesia shows a positive trend, including in the city of Pekanbaru, which has high internet penetration. ShopeeFood, as one of the players in this market, faces challenges in maintaining customer satisfaction, which is influenced by food quality, driver service quality, and perceived value. This study aims to analyze the effect of food quality and driver service quality on customer satisfaction by including perceived value as a mediating variable. This study uses an explanatory research method with a quantitative approach. Data were collected through questionnaires distributed to 210 respondents in 15 subdistricts in the city of Pekanbaru, then analyzed using Structural Equation Modeling–Partial Least Squares (SEM-PLS) with SmartPLS 4. The results showed that all constructs met the validity and reliability tests, and the model met the discriminant validity criteria. The analysis results re-veal that food quality and driver service quality have a positive and significant effect on customer satisfaction, both directly and through perceived value. Food quality is a dominant factor in influencing perceived value, while driver service has a greater effect on satisfaction directly. The R2 value of 0.720 indicates the model’s substantial predictive ability. This study suggests that ShopeeFood should improve food quality, driver professionalism, and perceived value enhancement strategies to strengthen customer satisfaction and loyalty in Pekanbaru.
- Copyright
- © 2026 The Author(s)
- Open Access
- Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.
Cite this article
TY - CONF AU - Zulkarnain AU - Abd. Rasyid Syamsuri AU - Gatot Wijiyanto AU - Samsir Samsir PY - 2026 DA - 2026/02/13 TI - Mediation of Perceived Value in Influencing Customer Satisfaction at Shopee Food in Pekanbaru City BT - Proceedings of the 7th International Conference on Applied Economics and Social Science (ICAESS 2025) PB - Atlantis Press SP - 523 EP - 539 SN - 2352-5428 UR - https://doi.org/10.2991/978-94-6463-990-2_35 DO - 10.2991/978-94-6463-990-2_35 ID - 2026 ER -