Extraction Character of Small Molecular Compounds from Peanut Shell
- https://doi.org/10.2991/icemc-17.2017.114How to use a DOI?
- Peanut Shell; ethanol; Acetone; Petroleum ether; FTIR
The extraction characteristics of small molecules from peanut shell with ethanol, acetone and petroleum ether were investigated. The extracts were detected and analyzed with infrared spectrum analysis (FTIR). The results show that the effect of ethanol extraction was better than acetone and petroleum ether. The total yield of ethanol extraction was 31.6%, acetone 24.4%, and petroleum 17.4%. FTIR analysis showed that ethanol more easily enriched hydroxyl, benzene, C-O and fatty hydrocarbon C-H structure, while the extraction of containing C=O group was weaker than the other two solvents. The research has important basic theoretical significance in developing peanut shell with high added value.
- © 2017, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Gong Guizhen AU - Han NaiBo AU - Feng Di PY - 2016/06 DA - 2016/06 TI - Extraction Character of Small Molecular Compounds from Peanut Shell BT - Proceedings of the 7th International Conference on Education, Management, Information and Computer Science (ICEMC 2017) PB - Atlantis Press SP - 571 EP - 574 SN - 2352-538X UR - https://doi.org/10.2991/icemc-17.2017.114 DO - https://doi.org/10.2991/icemc-17.2017.114 ID - Guizhen2016/06 ER -