Proceedings of the 4th International Conference on Sustainable Innovation 2020-Accounting and Management (ICoSIAMS 2020)

The Impact of Industrial Revolution 4.0 on Indonesian Export and Welfare: Food and Beverage Case

Authors
Iwan Hermawan
Corresponding Author
Iwan Hermawan
Available Online 21 January 2021.
DOI
10.2991/aer.k.210121.050How to use a DOI?
Keywords
Food and Beverage Sector, Industry, Export, Welfare, GTAP Model
Abstract

The Indonesia’s food and beverage sector is one of the most essential sector with huge contribution on GDP, manufacturing exports, and absorbing workforce. Indonesia concerns and makes it as an initial application of industrial revolution 4.0 through especially accelerating export. But whether it would be able to improve the Indonesian export performance and welfare or even make worse off. The delay in adjustments between commitments doing industrial revolution 4.0 and the readiness of resource management skills will be major obstacle. This study aims to analyze the impact of industrial revolution 4.0, especially food and beverage sector, on Indonesian export and welfare. A quantitative approach was applied. GTAP Model was considered appropriate to analyze the impact on Indonesian export, welfare, and also sectoral issue. Main data came from GTAPAgg version 11 and some complementary data was also presented to support research analysis, which sourced from Worldbank, IMF, BPS, and etc. The results indicated that the presence of industrial revolution 4.0 on Indonesian food and beverage sector will improve economic growth, export performance, and also welfare. Moreover, if Indonesian industrial revolution is done by opening trade with ASEAN countries, it would able to boost the result better.

Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 4th International Conference on Sustainable Innovation 2020-Accounting and Management (ICoSIAMS 2020)
Series
Advances in Economics, Business and Management Research
Publication Date
21 January 2021
ISBN
10.2991/aer.k.210121.050
ISSN
2352-5428
DOI
10.2991/aer.k.210121.050How to use a DOI?
Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Iwan Hermawan
PY  - 2021
DA  - 2021/01/21
TI  - The Impact of Industrial Revolution 4.0 on Indonesian Export and Welfare: Food and Beverage Case
BT  - Proceedings of the 4th International Conference on Sustainable Innovation 2020-Accounting and Management (ICoSIAMS 2020)
PB  - Atlantis Press
SP  - 355
EP  - 360
SN  - 2352-5428
UR  - https://doi.org/10.2991/aer.k.210121.050
DO  - 10.2991/aer.k.210121.050
ID  - Hermawan2021
ER  -