Proceedings of the 2022 3rd International Conference on Big Data Economy and Information Management (BDEIM 2022)

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Spatial Element Allocation and Whole Industry Chain of Ten Billion Level Pre-made Food Industry

A Case Study of Shiquan Guyan Industrial Park

Authors
Tingting Xue1, *, Xin Wang2, Tangji Zhang3, Xiaoyan Shi4
1Xi’an University of Science and Technology, Xi’an, Shaanxi, China
2Chengdu Municipal Engineering Design and Research Institute, Chengdu, Sichuan, China
3Shaanxi Huadi Survey and Design Consulting Co. Ltd, Xi’an, Shaanxi, China
4China United Northwest Engineering Design and Research Institute, Xi’an, Shaanxi, China
*Corresponding author. Email: 1565794721@qq.com
Corresponding Author
Tingting Xue
Available Online 29 March 2023.
DOI
10.2991/978-94-6463-124-1_22How to use a DOI?
Keywords
Industrial chain; pre-made food; ten billion level industrial park
Abstract

With the proposed national strategies of ecological civilization, new industrialization and new urbanization, the development of industrial parks in China is faced with the imbalance of the relationship between industrial chain and spatial factors. How to coordinate the relationship between industrial chain and spatial factors has become a difficult problem to be solved urgently in the planning of industrial parks in the new period. In this paper, through the construction of the whole industrial chain of pre-made food under the guidance of ten billion level, the exploration of spatial factor allocation of industrial park and the demonstration of park planning and design, we hope to enrich the relevant research perspective of spatial factor allocation of industrial park to a certain extent, and provide research ideas for the optimization of factors of ten billion level pre-made food industrial park.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 2022 3rd International Conference on Big Data Economy and Information Management (BDEIM 2022)
Series
Advances in Economics, Business and Management Research
Publication Date
29 March 2023
ISBN
10.2991/978-94-6463-124-1_22
ISSN
2352-5428
DOI
10.2991/978-94-6463-124-1_22How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Tingting Xue
AU  - Xin Wang
AU  - Tangji Zhang
AU  - Xiaoyan Shi
PY  - 2023
DA  - 2023/03/29
TI  - Spatial Element Allocation and Whole Industry Chain of Ten Billion Level Pre-made Food Industry
BT  - Proceedings of the 2022 3rd International Conference on Big Data Economy and Information Management (BDEIM 2022)
PB  - Atlantis Press
SP  - 178
EP  - 186
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-94-6463-124-1_22
DO  - 10.2991/978-94-6463-124-1_22
ID  - Xue2023
ER  -