Lampblack Pollution and Control Measures in the Canteen of a University in Ji'nan

DOI

10.2991/bep-16.2017.81How to use a DOI?

Keywords

canteen; lampblack; acrolein; control measures

Abstract

The environment is usually changed to benefit human life. However, advances come with a significant environment cost. Our health is suffering severe persecution that created by burning fossil fuels and pour polluting chemical waste into the living environment. Canteen is an important place for college students to eat and socialize, and the air quality of it has a great impact on the health of teachers and students. In this paper, we measured the concentration of acrolein which is the main components of the lampblack in the dining room, and we also put forward two kinds of control measures.

Copyright

© 2017, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Ting LI
AU  - Xupeng WEI
PY  - 2016/12
DA  - 2016/12
TI  - Lampblack Pollution and Control Measures in the Canteen of a University in Ji'nan
BT  - Proceedings of the 2016 International Conference on Biological Engineering and Pharmacy (BEP 2016)
PB  - Atlantis Press
SP  - 362
EP  - 364
SN  - 2468-5747
UR  - https://doi.org/10.2991/bep-16.2017.81
DO  - 10.2991/bep-16.2017.81
ID  - LI2016/12
ER  -