Proceedings of the International Conference on Chemical, Material and Food Engineering

Research on the Flatness Measuring Technology of Satellite Antennas under Thermal Loads

Authors
Liang Mao, Mei Wang
Corresponding Author
Liang Mao
Available Online July 2015.
DOI
10.2991/cmfe-15.2015.170How to use a DOI?
Keywords
satellite antennas; flatness measuring; temperature controlling; photogrammetry; binocular-vision
Abstract

This paper has done some research on the flatness measuring method of satellite antennas under thermal loads. A real time thermal control technique was proposed. Using this technique, the temperature of the satellite antenna was heated from the room temperature to 70°C, and the temperature distribution of the antenna was well-proportioned and stable. Based on the photogrammetry, a flatness measuring method of satellite antennas under thermal loads was proposed. The full-field displacement of the antenna was approved. This paper provided a new technology for the flatness measuring of satellite antennas under thermal loads, and applied it on a satellite antenna sub array. The measuring results provided references for structure design and optimization of satellite antennas.

Copyright
© 2015, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the International Conference on Chemical, Material and Food Engineering
Series
Advances in Engineering Research
Publication Date
July 2015
ISBN
10.2991/cmfe-15.2015.170
ISSN
2352-5401
DOI
10.2991/cmfe-15.2015.170How to use a DOI?
Copyright
© 2015, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Liang Mao
AU  - Mei Wang
PY  - 2015/07
DA  - 2015/07
TI  - Research on the Flatness Measuring Technology of Satellite Antennas under Thermal Loads
BT  - Proceedings of the International Conference on Chemical, Material and Food Engineering
PB  - Atlantis Press
SP  - 720
EP  - 723
SN  - 2352-5401
UR  - https://doi.org/10.2991/cmfe-15.2015.170
DO  - 10.2991/cmfe-15.2015.170
ID  - Mao2015/07
ER  -