Proceedings of the International Conference Communicative Strategies of Information Society (CSIS 2018)

Synergistic Synthesis of Multi-Range Food Technology Systems

Authors
A.L. Maytakov, A.M. Popov, E.G. Vinogray, N.T. Vetrova, L.N. Beryazeva, K.B. Plotnikov
Corresponding Author
A.L. Maytakov
Available Online February 2019.
DOI
https://doi.org/10.2991/csis-18.2019.49How to use a DOI?
Keywords
synergistic synthesis; technology; system; self-organization; module; forecast
Abstract
The article is devoted to peculiarities of the design of multi-product complex food technological systems designed in the agro-industrial complex (AIC). The focus is on the problem of creating industrial agro complexes, implementing technology in agricultural production, its storage and processing. Particular attention is paid to the fluctuations of the processes of "large" technological systems that make up the system complex, under the influence of internal and external disturbing factors. These fluctuations are considered as a necessary condition for the development of complex technological systems. The data on the conditions of self-organization of system technological complexes and on their main characteristics: openness, nonlinearity and instability are summarized. The principles of designing such complexes and the dialectic of mutual reinforcement of technologies combined into a complex are outlined. The necessity of industrialization of agricultural technologies as a dialectical inevitability of creating industrial agro-complexes realizing a new stage of innovative development in the agro-industrial complex is substantiated. The main provisions of the paradigm of development of agro-industrial complex technologies are formulated.
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Proceedings
International Conference Communicative Strategies of Information Society (CSIS 2018)
Part of series
Advances in Social Science, Education and Humanities Research
Publication Date
February 2019
ISBN
978-94-6252-676-1
ISSN
2352-5398
DOI
https://doi.org/10.2991/csis-18.2019.49How to use a DOI?
Open Access
This is an open access article distributed under the CC BY-NC license.

Cite this article

TY  - CONF
AU  - A.L. Maytakov
AU  - A.M. Popov
AU  - E.G. Vinogray
AU  - N.T. Vetrova
AU  - L.N. Beryazeva
AU  - K.B. Plotnikov
PY  - 2019/02
DA  - 2019/02
TI  - Synergistic Synthesis of Multi-Range Food Technology Systems
BT  - International Conference Communicative Strategies of Information Society (CSIS 2018)
PB  - Atlantis Press
SP  - 238
EP  - 241
SN  - 2352-5398
UR  - https://doi.org/10.2991/csis-18.2019.49
DO  - https://doi.org/10.2991/csis-18.2019.49
ID  - Maytakov2019/02
ER  -