Proceedings of the 3rd International Conference on Cardiovascular Diseases (ICCvD 2021)

Potential Combination of Nigella sativa and Allium sativum as a Modality of Herbal Therapy in Dyslipidemia Cases: A Literature Review

Authors
Muhammad Hanif Al As’ad Budiyanto1, *, Rizki Fajar Utami2
1Faculty of Medicine, Universitas Islam Indonesia, Yogyakarta, Indonesia
2Biochemistry Department, Faculty of Medicine, Universitas Islam Indonesia, Yogyakarta, Indonesia
*Corresponding author. Email: 117110417@uii.ac.id
Corresponding Author
Muhammad Hanif Al As’ad Budiyanto
Available Online 19 December 2022.
DOI
10.2991/978-94-6463-048-0_42How to use a DOI?
Keywords
Nigella sativa; Allium sativum; Dyslipidemia
Abstract

Dyslipidemia is a condition of the lipid profile in the blood at an abnormal level. Based on the 2013 Riskesdas, about 35.9% of the Indonesian population aged >14 years experienced dyslipidemia. Black cumin is an herbal plant that through its antioxidant activity can cure diseases such as dyslipidemia. Meanwhile, garlic is known to contain active substances that can play a role in helping the process of increasing lipid profile levels in the body. Some studies have examined the potential combination of these two compounds’ usage in pathological conditions and yielded significant results. Therefore, this literature study was compiled to expand and summarize the analysis of the combination of black cumin and garlic potential as an alternative therapeutic modality in dyslipidemia. The writing of this paper uses a literature review study method. References are obtained from globally published journals that can be accessed through the International Library of Medicine (Pubmed), Clinical key, and PlosOne with a search time range from September 26–October 26, 2020. Based on the analysis process in this literature review, we conclude that the combination of the two compounds has also been shown to strengthen the antioxidant activity that can be given. So that the combination of Nigella sativa and Allium sativum can be used as a modality of herbal therapy in cases of dyslipidemia.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 3rd International Conference on Cardiovascular Diseases (ICCvD 2021)
Series
Advances in Health Sciences Research
Publication Date
19 December 2022
ISBN
10.2991/978-94-6463-048-0_42
ISSN
2468-5739
DOI
10.2991/978-94-6463-048-0_42How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Muhammad Hanif Al As’ad Budiyanto
AU  - Rizki Fajar Utami
PY  - 2022
DA  - 2022/12/19
TI  - Potential Combination of Nigella sativa and Allium sativum as a Modality of Herbal Therapy in Dyslipidemia Cases: A Literature Review
BT  - Proceedings of the 3rd International Conference on Cardiovascular Diseases (ICCvD 2021)
PB  - Atlantis Press
SP  - 364
EP  - 369
SN  - 2468-5739
UR  - https://doi.org/10.2991/978-94-6463-048-0_42
DO  - 10.2991/978-94-6463-048-0_42
ID  - Budiyanto2022
ER  -