Development of Import Substitution of Goods as a Factor of Ensuring Competitiveness of Amur Region
- 10.2991/aebmr.k.200509.093How to use a DOI?
- import substitution, food security, competitiveness of the region, level of self-sufficiency of the region with food, coefficient of consumption dependence on supplies
The article considers the level of self-sufficiency of the region with the main types of agricultural products. On the basis of the analysis of resources and use of basic food products in the Amur region, it is concluded that the in-house production of some food products does not meet the needs of their domestic consumption. A large part of the region ‘s food resources is formed by the import of goods from other regions of the country, including imports. The high dependence of the region ‘s economy on imports poses a threat to the food security of the region ‘s population. In order to reduce the dependence of the region ‘s economy on imports and crises in foreign commodity markets, as well as to increase the competitiveness of the Amur region in domestic and foreign markets, the article considers the need to develop a strategy for import substitution of both food and non-food products.
- © 2020, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Anjelica V. Vasilyeva PY - 2020 DA - 2020/05/12 TI - Development of Import Substitution of Goods as a Factor of Ensuring Competitiveness of Amur Region BT - Proceedings of the International Conference on Economics, Management and Technologies 2020 (ICEMT 2020) PB - Atlantis Press SP - 522 EP - 527 SN - 2352-5428 UR - https://doi.org/10.2991/aebmr.k.200509.093 DO - 10.2991/aebmr.k.200509.093 ID - Vasilyeva2020 ER -