The research of adding bacterial cellulose to improve the strength of long-fiber paper

DOI

10.2991/icmmct-16.2016.79How to use a DOI?

Keywords

Bacterial Cellulose; Plant fiber; The beating degree; Physical properties

Abstract

BC (Bacterial Cellulose) is fermented by the bacteria and other microbes from wood vinegar. This paper studies using the well dispersed bacterial cellulose fibers which is modified by polypropylene with plant fibers to make paper .According to the changes of the physical properties indicators of the paper, we get the better ratio of furnish proportion and pulp freeness. Experiments show that when the bacteria fiber was 3%, while the freeness of 40 ° SR, the physical properties of the sheet reaches a maximum. Tensile index was 82.4N • m / g increase by 12.6% and a tear index of 11.4mN • m2 / g increase by 10.1%, burst index of 6.05kPa • m2 / g improved 7.82%.

Copyright

© 2016, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Jing Yang
AU  - Chuanshan Zhao
AU  - Yifei Jiang
AU  - Wenjia Han
PY  - 2016/03
DA  - 2016/03
TI  - The research of adding bacterial cellulose to improve the strength of long-fiber paper
BT  - Proceedings of the 2016 4th International Conference on Machinery, Materials and Computing Technology
PB  - Atlantis Press
SP  - 390
EP  - 393
SN  - 2352-5401
UR  - https://doi.org/10.2991/icmmct-16.2016.79
DO  - 10.2991/icmmct-16.2016.79
ID  - Yang2016/03
ER  -