Proceedings of the 2nd International Conference on Social Knowledge Sciences and Education (ICSKSE 2022)

AnyFlip-Based Digital Teaching Materials on the Eating Habits of the People of Palembang to Support Online Learning

Authors
Syarifuddin1, *, Ria Resti Oktaviani1
1Sriwijaya University, Palembang, Indonesia
*Corresponding author. Email: syarifuddin@fkip.unsri.ac.id
Corresponding Author
Syarifuddin
Available Online 26 December 2022.
DOI
10.2991/978-2-494069-63-3_24How to use a DOI?
Keywords
development; online learning; digital teaching materials; eating habits of the people of Palembang
Abstract

Online learning has become an inseparable part of education lately, requiring both students and educators to be able to adapt to it. In its practice, however, problems regarding online learning are still spotted here and there, such as poor delivery or reception of the materials, or that the online learning process itself is less interesting compared to ordinary, face-to-face in class learning model both parties are more used to. The effect of this is more apparent on students’ side in that they have a harder time understanding what their teachers teach them or explain to them, and as such makes them have less interest overall towards the learning process, making the condition even worse. This study, therefore, attempts at finding, modifying or creating an effective and efficient digital learning media to mitigate this lack of understanding and motivation problems that students face surrounding their online learning environment. This study uses ADDIE model on the proposed AnyFlip-based digital book or materials given to History Education students of Sriwijaya University acting as the research subject. The acquired data is then analyzed using research and development model, with the result showing that the proposed digital teaching materials on the eating habits of the people of Palembang proven to be valid and effective.

Copyright
© 2022 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Download article (PDF)

Volume Title
Proceedings of the 2nd International Conference on Social Knowledge Sciences and Education (ICSKSE 2022)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
26 December 2022
ISBN
10.2991/978-2-494069-63-3_24
ISSN
2352-5398
DOI
10.2991/978-2-494069-63-3_24How to use a DOI?
Copyright
© 2022 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Syarifuddin
AU  - Ria Resti Oktaviani
PY  - 2022
DA  - 2022/12/26
TI  - AnyFlip-Based Digital Teaching Materials on the Eating Habits of the People of Palembang to Support Online Learning
BT  - Proceedings of the 2nd International Conference on Social Knowledge Sciences and Education (ICSKSE 2022)
PB  - Atlantis Press
SP  - 257
EP  - 272
SN  - 2352-5398
UR  - https://doi.org/10.2991/978-2-494069-63-3_24
DO  - 10.2991/978-2-494069-63-3_24
ID  - 2022
ER  -