Relationship Between Diet and Physical Activity with the Nutritional Status of Adolescents During the Covid 19 Pandemic at the Laboratory High School, State University of Malang

DOI

10.2991/978-94-6463-072-5_33How to use a DOI?

Keywords

Dietary Habits; Physical Activity; Nutritional Status

Abstract

During COVID-19 pandemic era, the diets and physical activities of adolescents tended to change. The changes of the diets and physical activities were due to limited activities during the COVID-19 pandemic. The purpose of this study was to determine the relationship between diet and physical activities with adolescents’ nutritional status in COVID-19 pandemic era. This study was conducted at the Laboratory High School, State University of Malang. This study was a analytical correlational study with a cross sectional design approach. The samples of this study were 171 students. The sampling technique was a purposive sampling. The measurement of the diets used the Food Frequency Questionnaire (FFQ) to determine the kind of food that was often consumed by respondents and 24-h Food Recall was carried out to represent weekday and weekend food intake. The measurement of the physical activities used International Physical Activity Questionnaire (IPAQ) short version. The measurement of adolescents’ nutritional status used IMT/U and percent fat. The results of Spearman’s Rho p-value = 0,000, that there is a significant correlation between diet (energy, carbohydrates, protein, fat) intake and physical activities with adolescents nutritional status (IMT/U and percent fat) during the COVID-19 pandemic at the Laboratory High School, State University of Malang.

Copyright

© 2022 The Author(s)

Open Access

Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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TY  - CONF
AU  - Nonik Indrawati
AU  - Septa Katmawanti
AU  - Farah Paramita
AU  - Supriyadi
PY  - 2022
DA  - 2022/12/23
TI  - Relationship Between Diet and Physical Activity with the Nutritional Status of Adolescents During the Covid 19 Pandemic at the Laboratory High School, State University of Malang
BT  - Proceedings of the International Conference on Sports Science and Health (ICSSH 2022)
PB  - Atlantis Press
SP  - 316
EP  - 331
SN  - 2468-5739
UR  - https://doi.org/10.2991/978-94-6463-072-5_33
DO  - 10.2991/978-94-6463-072-5_33
ID  - Indrawati2022
ER  -