Proceedings of the Ninth Padang International Conference On Economics Education, Economics, Business and Management, Accounting and Entrepreneurship (PICEEBA 2022)

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MSMES Culinary Business Performance in West Sumatera

Authors
Thamrin1, Whyosi Septrizola1, *, Wiwik Indrayeni1
1Universitas Negeri Padang, Padang, Indonesia
*Corresponding author. Email: whyosiseptrizola.ws@gmail.com
Corresponding Author
Whyosi Septrizola
Available Online 26 June 2023.
DOI
10.2991/978-94-6463-158-6_34How to use a DOI?
Keywords
Business Performance; Flexibility Strategy; Market Orientation
Abstract

Purpose - The emergence of competition in the business world, including Micro, Small, and Medium Enterprises (MSMEs). MSMEs are independent organizations and have an important role in economic growth. In addition to contributing to economic growth in Indonesia, MSMEs also require and absorb a large number of workers. Micro, Small, and Medium Enterprises (MSMEs) provide opportunities for MSMEs to make their businesses more developed. Also included are MSMEs engaged in the culinary field. The performance of the MSME culinary business must be good and managed optimally, where one of the benchmarks is the flexibility strategy and strategic orientation. The development of the culinary business in West Sumatra is inseparable from the role or behavior of MSMEs in maintaining the culinary business development process to be more efficient and profitable. Therefore, the performance of this culinary business must continue to be improved.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the Ninth Padang International Conference On Economics Education, Economics, Business and Management, Accounting and Entrepreneurship (PICEEBA 2022)
Series
Advances in Economics, Business and Management Research
Publication Date
26 June 2023
ISBN
10.2991/978-94-6463-158-6_34
ISSN
2352-5428
DOI
10.2991/978-94-6463-158-6_34How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Thamrin
AU  - Whyosi Septrizola
AU  - Wiwik Indrayeni
PY  - 2023
DA  - 2023/06/26
TI  - MSMES Culinary Business Performance in West Sumatera
BT  - Proceedings of the Ninth Padang International Conference On Economics Education, Economics, Business and Management, Accounting and Entrepreneurship (PICEEBA 2022)
PB  - Atlantis Press
SP  - 381
EP  - 385
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-94-6463-158-6_34
DO  - 10.2991/978-94-6463-158-6_34
ID  - 2023
ER  -