Research on the Course Construction of Internet Plus Food Chemistry under the Background of Applied Technology Transformation

DOI

10.2991/iccessh-18.2018.54How to use a DOI?

Keywords

background of transformation; food chemistry; internet plus

Abstract

The Food Chemistry course is a very important discipline platform course for food majors under the background of applied technology transformation. This paper discusses the reform and exploration of the Internet plus Food Chemistry course from research objectives and research content.

Copyright

© 2018, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Download article (PDF)

TY  - CONF
AU  - Chunyan Niu
AU  - Wenyi Yan
AU  - Xiaokun Jiang
PY  - 2018/07
DA  - 2018/07
TI  - Research on the Course Construction of Internet Plus Food Chemistry under the Background of Applied Technology Transformation
BT  - Proceedings of the 3rd International Conference on Contemporary Education, Social Sciences and Humanities (ICCESSH 2018)
PB  - Atlantis Press
SP  - 255
EP  - 258
SN  - 2352-5398
UR  - https://doi.org/10.2991/iccessh-18.2018.54
DO  - 10.2991/iccessh-18.2018.54
ID  - Niu2018/07
ER  -