Research progress of functional lactic acid bacteria
Xuejun Liu, Mengmeng Wang, Chang Zhu, Mengxing Gou, Xiaohui Yan
Available Online April 2017.
- https://doi.org/10.2991/iceesd-17.2017.116How to use a DOI?
- Lactic acid bacteria, function, antioxidation, decrease cholesterol
- Lactic acid bacteria are closely related to health, in recent years, experts and scholars at home and abroad have been continuously exploring the function of lactic acid bacteria. This article introduced antioxidant, decrease cholesterol, reduce blood press, immune function, produce bacteriocin, and compose vitamins functions of lactic acid bacteria. To provide reference for further development and utilization of functional lactic acid bacteria
- Open Access
- This is an open access article distributed under the CC BY-NC license.
Cite this article
TY - CONF AU - Xuejun Liu AU - Mengmeng Wang AU - Chang Zhu AU - Mengxing Gou AU - Xiaohui Yan PY - 2017/04 DA - 2017/04 TI - Research progress of functional lactic acid bacteria BT - 2017 6th International Conference on Energy, Environment and Sustainable Development (ICEESD 2017) PB - Atlantis Press SP - 643 EP - 646 SN - 2352-5401 UR - https://doi.org/10.2991/iceesd-17.2017.116 DO - https://doi.org/10.2991/iceesd-17.2017.116 ID - Liu2017/04 ER -