Proceedings of the 2017 6th International Conference on Energy, Environment and Sustainable Development (ICEESD 2017)

Research progress of functional lactic acid bacteria

Authors
Xuejun Liu, Mengmeng Wang, Chang Zhu, Mengxing Gou, Xiaohui Yan
Corresponding Author
Xuejun Liu
Available Online April 2017.
DOI
https://doi.org/10.2991/iceesd-17.2017.116How to use a DOI?
Keywords
Lactic acid bacteria, function, antioxidation, decrease cholesterol
Abstract
Lactic acid bacteria are closely related to health, in recent years, experts and scholars at home and abroad have been continuously exploring the function of lactic acid bacteria. This article introduced antioxidant, decrease cholesterol, reduce blood press, immune function, produce bacteriocin, and compose vitamins functions of lactic acid bacteria. To provide reference for further development and utilization of functional lactic acid bacteria
Open Access
This is an open access article distributed under the CC BY-NC license.

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Proceedings
2017 6th International Conference on Energy, Environment and Sustainable Development (ICEESD 2017)
Part of series
Advances in Engineering Research
Publication Date
April 2017
ISBN
978-94-6252-328-9
ISSN
2352-5401
DOI
https://doi.org/10.2991/iceesd-17.2017.116How to use a DOI?
Open Access
This is an open access article distributed under the CC BY-NC license.

Cite this article

TY  - CONF
AU  - Xuejun Liu
AU  - Mengmeng Wang
AU  - Chang Zhu
AU  - Mengxing Gou
AU  - Xiaohui Yan
PY  - 2017/04
DA  - 2017/04
TI  - Research progress of functional lactic acid bacteria
BT  - 2017 6th International Conference on Energy, Environment and Sustainable Development (ICEESD 2017)
PB  - Atlantis Press
SN  - 2352-5401
UR  - https://doi.org/10.2991/iceesd-17.2017.116
DO  - https://doi.org/10.2991/iceesd-17.2017.116
ID  - Liu2017/04
ER  -