Research on the development of green food industry in Heilongjiang province
Zhenjia An, Li Zhao, Lei Wang, Feng Guan
Available Online November 2018.
- https://doi.org/10.2991/icemaess-18.2018.76How to use a DOI?
- green food; industrial development; influence factors
- The green food industry is a new industry which adapts to the current economic development and coordinates with the society and resources. The development of green food industry is an important way to realize the adjustment of agricultural structure, the transformation of economic development mode and the optimization and upgrading of industrial structure. Based on the investigation of the green food industry, the status quo and existing problems of green food are analyzed and summarized, and then the Suggestions for promoting the development of the industry are put forward.
- Open Access
- This is an open access article distributed under the CC BY-NC license.
Cite this article
TY - CONF AU - Zhenjia An AU - Li Zhao AU - Lei Wang AU - Feng Guan PY - 2018/11 DA - 2018/11 TI - Research on the development of green food industry in Heilongjiang province BT - Proceedings of the 2018 5th International Conference on Education, Management, Arts, Economics and Social Science (ICEMAESS 2018) PB - Atlantis Press SP - 367 EP - 371 SN - 2352-5398 UR - https://doi.org/10.2991/icemaess-18.2018.76 DO - https://doi.org/10.2991/icemaess-18.2018.76 ID - An2018/11 ER -