Openness Degree of Agric Products, Self-sufficiency Rate of Agric Products and Growth Rate of Agric Output

DOI

10.2991/icemc-16.2016.75How to use a DOI?

Keywords

Agric products openness; Self-sufficiency rate; Growth rate; Distribution identities

Abstract

This paper explored the mechanism of agricultural products opening. The research of the literature showed that the degree of openness of agric products has both direct and indirect influence on the self-sufficiency rate. An increase in the degree of openness of agric- products has a direct negative effect on its self-sufficiency rate. More so, this increase in the degree of openness also have a direct positive effect on the growth rate of agricultural output, and then has an indirect positive effect on the self-sufficiency rate of agric products. This paper used transformation and mathematical derivation of the distribution identities of agricultural products from both the static and dynamic perspective, and proved the mechanism relation derived by mathematical model relations. It helps for a better understanding of the relations elaborated in literature for the agric-products openness, the agric-products self-sufficiency rate and the agric-output growth rate, providing theoretical basis for empirical measurement.

Copyright

© 2016, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Shaowen Yang
AU  - Ositanwosu Chukwunonso
PY  - 2016/05
DA  - 2016/05
TI  - Openness Degree of Agric Products, Self-sufficiency Rate of Agric Products and Growth Rate of Agric Output
BT  - Proceedings of the 2016 International Conference on Education, Management and Computer Science
PB  - Atlantis Press
SP  - 365
EP  - 369
SN  - 1951-6851
UR  - https://doi.org/10.2991/icemc-16.2016.75
DO  - 10.2991/icemc-16.2016.75
ID  - Yang2016/05
ER  -