Production and Distribution Analysis of Dairy Farming
Ignatius Prasetya Aji Wibowo, Lukertina Lukertina
Ignatius Prasetya Aji Wibowo
Available Online 12 February 2020.
- https://doi.org/10.2991/aebmr.k.200205.004How to use a DOI?
- production, distribution, village cattle farm and dairy industries, village unit cooperative
- The purpose of this study is to analyze the production and distribution system from dairy farms in Mojosongo, with purposive sampling from existing cattle rancher group. Based on the research data, the output product of dairy farming is milk, meat, cow dung, breeding, fertilizer and also biogas. Each of these outputs has its own share and market segmentation. One of potential product is dairy milk which can be absorbed by consumed directly, industry of dairy milk processed, and the hospitality industry.
- Open Access
- This is an open access article distributed under the CC BY-NC license.
Cite this article
TY - CONF AU - Ignatius Prasetya Aji Wibowo AU - Lukertina Lukertina PY - 2020 DA - 2020/02/12 TI - Production and Distribution Analysis of Dairy Farming BT - 4th International Conference on Management, Economics and Business (ICMEB 2019) PB - Atlantis Press SP - 13 EP - 16 SN - 2352-5428 UR - https://doi.org/10.2991/aebmr.k.200205.004 DO - https://doi.org/10.2991/aebmr.k.200205.004 ID - Wibowo2020 ER -