Proceedings of the International Conference on Sustainable Environment, Agriculture and Tourism (ICOSEAT 2022)

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Healthy City and Tourism Planning to Create a Healthy Tourism

“Case Study of Bangka Island, Indonesia”

Authors
Ridwan Sutriadi1, *, Naya Cinantya Drestalita1, Nilam Atsirina Krisnaputri1
1School of Architecture, Planning and Policy Development, Institut Teknologi Bandung, Bandung, Indonesia
*Corresponding author. Email: ridwansutriadi@gmail.com
Corresponding Author
Ridwan Sutriadi
Available Online 28 December 2022.
DOI
10.2991/978-94-6463-086-2_128How to use a DOI?
Keywords
Combination; Healthy city; Healthy tourism; Tourism planning
ABSTRACT

The COVID-19 pandemic has harmed Bangka, Indonesia's economic and health sectors. The reduction in mining activities inflicts a decline in economic activity, resulting from environmental awareness and further aggravated by the COVID-19 pandemic. Meanwhile, in the health sector, it is known that there is a lack of coverage of health services, a lack of public awareness and participation related to disease response to disasters, a lack of utilization of information and communication technology, and a lack of capacity and capability of medical personnel. This condition has encouraged Bangka to develop the tourism sector to boost the region's economic growth. In addition, tourism development has a vital role in improving the image of the Bangka Regency, community welfare, and providing wider job opportunities. To realize sustainable tourism development and meet the needs of the health sector, it is necessary to combine and integrate Healthy City and tourism planning factors to create sustainable tourism development. A comprehensive literature review using VOSViewer will be conducted, and statistical data, related policies, programs, and action plans related to tourism development will be used. There are four components in tourism planning that can be combined with a “healthy city”, resulting in a “healthy tourism” component that may be applied to Bangka Island.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the International Conference on Sustainable Environment, Agriculture and Tourism (ICOSEAT 2022)
Series
Advances in Biological Sciences Research
Publication Date
28 December 2022
ISBN
10.2991/978-94-6463-086-2_128
ISSN
2468-5747
DOI
10.2991/978-94-6463-086-2_128How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Ridwan Sutriadi
AU  - Naya Cinantya Drestalita
AU  - Nilam Atsirina Krisnaputri
PY  - 2022
DA  - 2022/12/28
TI  - Healthy City and Tourism Planning to Create a Healthy Tourism
BT  - Proceedings of the International Conference on Sustainable Environment, Agriculture and Tourism (ICOSEAT 2022)
PB  - Atlantis Press
SP  - 967
EP  - 977
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-086-2_128
DO  - 10.2991/978-94-6463-086-2_128
ID  - Sutriadi2022
ER  -