Proceedings of 1st International Conference on Sustainable Agricultural Socio-economics, Agribusiness, and Rural Development (ICSASARD 2021)

Adoption of New Farming Technology as an Effort for Creating Food Security and Development of Barns in Rural

Authors
Livia P Faradila1, *, Adibta D Notari1, Ranny N Jati1, dan Sunarru S Hariadi2
1Student of Agriculture Faculty UGM
2Senior Lecturer of Agriculture Faculty UGM
*Corresponding author. Email: livia.putri.faradila@mail.ugm.ac.id
Corresponding Author
Livia P Faradila
Available Online 15 December 2021.
DOI
10.2991/aebmr.k.211214.040How to use a DOI?
Keywords
Adoption; Motivation; Perception; Food Security; Barns
Abstract

The study about adoption of new farming technology as an effort for creating food security and development of barns in rural, conducted in three places, they are in 1) Gempol Village, Karanganom Sub-district, Klaten Regency, 2) Pendowoharjo Village, Sewon sub-district, Bantul Regency, and 3) Canden Village, Jetis sub-district, Bantul Regency. This study aims to: 1) Assess the level of motivation of farmers in the application of organic agriculture as an effort to food security, 2) Determine the level of adoption in the jajar legowo rice planting system, 3) Find out several factors influence farmers’ perceptions of barns. The research used a descriptive method with a quantitative approach. Random sampling was conducted in the Special Region of Yogyakarta and the census in Central Java. The research used proportion tests and multiple linear regression analysis to determine the motivation, adoption, and perception of new agricultural technology as an effort to create food security and development of barns in rural areas. Based on the research that has been done, it is known that 1) The motivation level of organic rice farmers in Karanganom sub-district, Klaten Regency is high with a percentage of 88.10%, 2) More than 50% of farmers in Pendowoharjo Village, Sewon sub-district, Bantul Regency have high adoption rates for creating food security with using the technology of high jajar legowo rice planting system, which is 81.73%, 3) The factor that influences farmers’ perceptions of barns in the Canden sub-district Jetis sub-district Bantul Regency most, is the activeness of the management and the benefits of the barns on the level of food security of farmers with the Adjust R value is 0.475.

Copyright
© 2021 The Authors. Published by Atlantis Press International B.V.
Open Access
This is an open access article under the CC BY-NC license.

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Volume Title
Proceedings of 1st International Conference on Sustainable Agricultural Socio-economics, Agribusiness, and Rural Development (ICSASARD 2021)
Series
Advances in Economics, Business and Management Research
Publication Date
15 December 2021
ISBN
10.2991/aebmr.k.211214.040
ISSN
2352-5428
DOI
10.2991/aebmr.k.211214.040How to use a DOI?
Copyright
© 2021 The Authors. Published by Atlantis Press International B.V.
Open Access
This is an open access article under the CC BY-NC license.

Cite this article

TY  - CONF
AU  - Livia P Faradila
AU  - Adibta D Notari
AU  - Ranny N Jati
AU  - dan Sunarru S Hariadi
PY  - 2021
DA  - 2021/12/15
TI  - Adoption of New Farming Technology as an Effort for Creating Food Security and Development of Barns in Rural
BT  - Proceedings of 1st International Conference on Sustainable Agricultural Socio-economics, Agribusiness, and Rural Development (ICSASARD 2021)
PB  - Atlantis Press
SP  - 283
EP  - 292
SN  - 2352-5428
UR  - https://doi.org/10.2991/aebmr.k.211214.040
DO  - 10.2991/aebmr.k.211214.040
ID  - Faradila2021
ER  -