Proceedings of the 2020 6th International Conference on Social Science and Higher Education (ICSSHE 2020)

The Quality Evaluation System of Innovation and Entrepreneurship Education in Colleges and Universities

Authors
Xiaoli Shi
Corresponding Author
Xiaoli Shi
Available Online 16 December 2020.
DOI
https://doi.org/10.2991/assehr.k.201214.086How to use a DOI?
Keywords
Colleges and universities, Innovation and entrepreneurship, Education, CIPP model, Evaluation system
Abstract
Promoting innovation and entrepreneurship education is an important measure to deepen the reform of education and teaching in colleges and universities and improve the quality of talent training. Systematic research on the quality evaluation system of innovation and entrepreneurship education in colleges and universities is conducive to promoting the sustainable and stable development of innovation and entrepreneurship education in colleges and universities. According to research on the literature, this study established an evaluation indices system based on CIPP model for the quality of college innovation and entrepreneurship education, which mainly included four main indices: environmental foundation, resource allocation, process action, and performance.
Open Access
This is an open access article distributed under the CC BY-NC license.

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Cite this article

TY  - CONF
AU  - Xiaoli Shi
PY  - 2020
DA  - 2020/12/16
TI  - The Quality Evaluation System of Innovation and Entrepreneurship Education in Colleges and Universities
BT  - Proceedings of the 2020 6th International Conference on Social Science and Higher Education (ICSSHE 2020)
PB  - Atlantis Press
SP  - 446
EP  - 452
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.201214.086
DO  - https://doi.org/10.2991/assehr.k.201214.086
ID  - Shi2020
ER  -