Proceedings of the 2018 6th International Education, Economics, Social Science, Arts, Sports and Management Engineering Conference (IEESASM 2018)

Examining National Identity Australian Barbecue Culture

Authors
Yang Cheng, Sizhen Liu
Corresponding Author
Yang Cheng
Available Online January 2019.
DOI
https://doi.org/10.2991/ieesasm-18.2019.60How to use a DOI?
Keywords
Australian; barbecue culture; national identity
Abstract
Culture is regarded as how a group of people live their lives. There are two main aspects such as the patterns of their social organization and the acceptance of common behaviours in their daily life (Kidd & Teagle 2012, p.12). In addition, rituals and customs also contribute to the formation and evolution of culture. Nowadays, rather than considering culture as a mixture of habits, rituals as well as the styles of living, researchers believe that culture is a product created by specific groups of people in different areas (Austin-Broos, 1984). This paper will focus on the culture and identity of Australians (Aussies) in comparison to the rest of the world. It will discuss how Australian Barbecue culture becomes an icon of Australia. Moreover, it will analyse this unique national identity through different aspects.
Open Access
This is an open access article distributed under the CC BY-NC license.

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Cite this article

TY  - CONF
AU  - Yang Cheng
AU  - Sizhen Liu
PY  - 2019/01
DA  - 2019/01
TI  - Examining National Identity Australian Barbecue Culture
BT  - Proceedings of the 2018 6th International Education, Economics, Social Science, Arts, Sports and Management Engineering Conference (IEESASM 2018)
PB  - Atlantis Press
SP  - 333
EP  - 336
SN  - 2352-5398
UR  - https://doi.org/10.2991/ieesasm-18.2019.60
DO  - https://doi.org/10.2991/ieesasm-18.2019.60
ID  - Cheng2019/01
ER  -