Proceedings of the 2nd International Forum on Management, Education and Information Technology Application (IFMEITA 2017)

Effects of Different Water Stress Potential at Ripening Stage on Rice Yield and Physiological Traits in Saline-alkali Soil

Authors
Xiao-Xuan Huang, Feng Jin, Xi-Wen Shao
Corresponding Author
Xiao-Xuan Huang
Available Online February 2018.
DOI
10.2991/ifmeita-17.2018.55How to use a DOI?
Keywords
rice, ripening stage, saline-alkali soil, water stress, physiological traits, yield
Abstract

To explore the effects of different soil water potential of ripening stage on rice yield and physiological traits in saline-alkali soil, using four treatment levels of soil water potential of 0 kPa (H1: soil moisture), soil water potential of -15 kPa (H2), soil water potential of -30 kPa (H3), and CK (continuously flooded), a comparative study of different soil water potential of ripening stage on grain yield, dry matter production, and leaf physiological treats were conducted. The results showed that the soil water control of rice dough stage in the soda saline soil, grain yield showed the trend of A (0kPa) > CK (water layer), B (-15 kPa) > C (-30 kPa), A(0k Pa) compared with CK (water layer), B(-15kPa) and C(-30k Pa) were increased by 3.01%, 12.40%, 18.08%; total dry matter accumulation showed A (0kPa) > CK (water layer), B (-15kPa) > C (-30 kPa), A (0 kPa) is slightly higher than that of CK, no significant differences, A(0 kPa), CK(water layer) and B(-15k a), C (-30 kPa) reached a significant differences level (p<0.01); the increase of free proline content in leaves from high to low in the order of B > C > CK > A; the highest chlorophyll content was C, B content was the lowest, the chlorophyll content in the leaves was from high to low order C> CK > A> B; the highest level of LRWC was CK, the average of 49.65% for two years, the of LRWC for two years showed CK> A> B > C trend; The LAI trend of each treatment on September 10, September 15 and September 20 was basically the order of CK> A> B> C. The soda saline alkali soil rice dough stage field should be moisturizing state (0kPa).

Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2nd International Forum on Management, Education and Information Technology Application (IFMEITA 2017)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
February 2018
ISBN
10.2991/ifmeita-17.2018.55
ISSN
2352-5398
DOI
10.2991/ifmeita-17.2018.55How to use a DOI?
Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Xiao-Xuan Huang
AU  - Feng Jin
AU  - Xi-Wen Shao
PY  - 2018/02
DA  - 2018/02
TI  - Effects of Different Water Stress Potential at Ripening Stage on Rice Yield and Physiological Traits in Saline-alkali Soil
BT  - Proceedings of the 2nd International Forum on Management, Education and Information Technology Application (IFMEITA 2017)
PB  - Atlantis Press
SP  - 318
EP  - 326
SN  - 2352-5398
UR  - https://doi.org/10.2991/ifmeita-17.2018.55
DO  - 10.2991/ifmeita-17.2018.55
ID  - Huang2018/02
ER  -