Proceedings of the International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021)

The Shift of Livestock Industry and Its Impact on People’s Social-economic Status

Authors
James Hellyward1, 2, Fuad Madarisa2
1Invited paper presented in the 3rd International Conference on Improving Tropical Animal Production for Food Security, to be held virtually on 20-21 November 2021.
2The Animal Science Faculty of the Andalas University, Padang West Sumatra Indonesia
*Corresponding author. Email: jamess.hellyward@gmail.com
Corresponding Author
James Hellyward
Available Online 29 March 2022.
DOI
10.2991/absr.k.220309.003How to use a DOI?
Keywords
Livestock; industry; biotechnology; small and medium sized enterprise
Abstract

A literature review has been conducted to describe the anticipated effects of social-economic status transformation among farmers due to livestock biotechnology and industry shifting. In particular, it focused more on Indonesia, where lay the Indo-pacific region as a biogeographic area connecting tropical waters of the Indian and western part of the Pacific Ocean. This area is critical for the dynamic change of the global supply chain network and trade corridors. While a pandemic breaking of covid-19 affects the dynamic transformation, several indications could be identified. Firstly, smallholder livestock farming in developing countries such as Indonesia will gain a moment of accelerated growth by using a collective action model. This approach covers both supply and demand sides, whether using cooperative or contract farming institutions. Its targets are to achieve more productivity, efficiency, and decrease processing loss along with the supply chain. The effort to link smallholder livestock farming to the supply chain – based on the state’s legal acknowledgment – leads to greater sustainability. Within a more complex supply chain, there will be a larger role of smallholder livestock farming in the long-term period. An institutional and collaborative pathway should be followed to anticipate the requirement of an emerging food system. Its characters consisted of high demand for food safety, traceability, and compliance, which often work against smallholder capacities. Several factors affecting the smallholder livestock farmers’ social-economic status – due to market failures – really require the state policies intervention using its basic regulation. Using extension services or technical assistance, good infrastructures, good and reliable sources of information, certification and standard operating procedures will benefit for coordination to market access. These efforts will hold information asymmetry, high transaction cost, lack of coordination, and regulatory failures.

Copyright
© 2022 The Authors. Published by Atlantis Press International B.V.
Open Access
This is an open access article under the CC BY-NC license.

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Volume Title
Proceedings of the International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021)
Series
Advances in Biological Sciences Research
Publication Date
29 March 2022
ISBN
10.2991/absr.k.220309.003
ISSN
2468-5747
DOI
10.2991/absr.k.220309.003How to use a DOI?
Copyright
© 2022 The Authors. Published by Atlantis Press International B.V.
Open Access
This is an open access article under the CC BY-NC license.

Cite this article

TY  - CONF
AU  - James Hellyward
AU  - Fuad Madarisa
PY  - 2022
DA  - 2022/03/29
TI  - The Shift of Livestock Industry and Its Impact on People’s Social-economic Status
BT  - Proceedings of the International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021)
PB  - Atlantis Press
SP  - 10
EP  - 14
SN  - 2468-5747
UR  - https://doi.org/10.2991/absr.k.220309.003
DO  - 10.2991/absr.k.220309.003
ID  - Hellyward2022
ER  -