Proceedings of the International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021)

Protein Protection to Increase Ruminant Feed Protein Efficiency in Vitro

Authors
Wahidin Teguh Sasongko1, *, Firsoni1, Teguh Wahyono1
1National Research and Innovation Agency, Indonesia
*Corresponding author. Email: wteguhs@gmail.com
Corresponding Author
Wahidin Teguh Sasongko
Available Online 29 March 2022.
DOI
10.2991/absr.k.220309.019How to use a DOI?
Keywords
Tannins; Condensed Tannins; Protein; In vitro; dry matter digestibility; organic matter digestibility; crude protein digestibility
Abstract

This study aimed to determine the effect of protein protection to increase ruminant feed protein efficiency in vitro. The benefit of making this protected protein is that it can provide information to farmers that the provision of protein can be more efficient. The material used as protein protection is the use of tannins from jackfruit (Arthocarpus heterophilus) leaves. The experimental design used was a completely randomized design with 4 treatments and 6 replications. Treatment 1: control (tithonia); treatment 2: addition of 0.7% condensed tannins + tithonia; treatment 3: addition of 1.7% condensed tannins + tithonia; treatment 4: addition of 2.1% condensed tannins + tithonia. Parameters observed: degree of acidity (pH); dry matter digestibility (DMD); organic matter digestibility (OMD); Crude protein digestibility (CPD). The results showed that the highest degree of acidity (pH), DMD, OMD and CPD were 7.15; 70.42%, 78.84% and 66.26%. This study concluded that the treatment with the addition of 0.7% condensed tannins, gave a total CPD of 47.58% more efficient than the control and not significantly different from other treatments.

Copyright
© 2022 The Authors. Published by Atlantis Press International B.V.
Open Access
This is an open access article under the CC BY-NC license.

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Volume Title
Proceedings of the International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021)
Series
Advances in Biological Sciences Research
Publication Date
29 March 2022
ISBN
10.2991/absr.k.220309.019
ISSN
2468-5747
DOI
10.2991/absr.k.220309.019How to use a DOI?
Copyright
© 2022 The Authors. Published by Atlantis Press International B.V.
Open Access
This is an open access article under the CC BY-NC license.

Cite this article

TY  - CONF
AU  - Wahidin Teguh Sasongko
AU  - Firsoni
AU  - Teguh Wahyono
PY  - 2022
DA  - 2022/03/29
TI  - Protein Protection to Increase Ruminant Feed Protein Efficiency in Vitro
BT  - Proceedings of the International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021)
PB  - Atlantis Press
SP  - 92
EP  - 95
SN  - 2468-5747
UR  - https://doi.org/10.2991/absr.k.220309.019
DO  - 10.2991/absr.k.220309.019
ID  - Sasongko2022
ER  -