Exploration of Teaching Reform of Drug and Food Major

DOI

10.2991/sschd-16.2016.71How to use a DOI?

Keywords

university medicine and food major, educational model, educational model reform.

Abstract

In order to develop a strong ability to adapt and creativity, and cultivate the internationalization development of pharmaceutical and food professionals, improve the effectiveness and quality of teaching. High vocational designed school in drug and food professional teaching mode aspects from following several aspects for improved: First, arranges the class hour structure reasonably, second, completes the student to practice the work, third, the attraction fund investment and the attention, fourth, uses many teaching platform to stimulate aspects and so on student interest, improves the educational model, thus may give the student to increase the more powerful employment opportunity.

Copyright

© 2016, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Qing-Song Li
AU  - Yuan Meng
AU  - Ruo-Kun YI
AU  - Xin Zhao
PY  - 2015/12
DA  - 2015/12
TI  - Exploration of Teaching Reform of Drug and Food Major
BT  - Proceedings of the 2nd Annual International Conference on Social Science and Contemporary Humanity Development
PB  - Atlantis Press
SP  - 347
EP  - 351
SN  - 2352-5398
UR  - https://doi.org/10.2991/sschd-16.2016.71
DO  - 10.2991/sschd-16.2016.71
ID  - Li2015/12
ER  -