Proceedings of the 3rd Annual International Conference on Social Science and Contemporary Humanity Development

Research on Legal Prevention System of Food Safety Risk in China

Authors
Ya-Ru Liu
Corresponding Author
Ya-Ru Liu
Available Online September 2017.
DOI
https://doi.org/10.2991/sschd-17.2017.64How to use a DOI?
Keywords
Food safety risk, Legal prevention system, Social co-governance.
Abstract

China's food safety risk legal prevention system has restricted adjustment objects, chaotic risk information security system, complicated food safety standards and food safety supervision disconnection and other deficiencies. Based on the situation of China, the transformation from single regulation to "social co-governance" should be made by establishing the whole-process supervision system and standard legal system, combined with successful foreign experience, to provide choices for optimizing China's legal prevention system of food safety risk.

Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Download article (PDF)

Volume Title
Proceedings of the 3rd Annual International Conference on Social Science and Contemporary Humanity Development
Series
Advances in Social Science, Education and Humanities Research
Publication Date
September 2017
ISBN
978-94-6252-401-9
ISSN
2352-5398
DOI
https://doi.org/10.2991/sschd-17.2017.64How to use a DOI?
Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Ya-Ru Liu
PY  - 2017/09
DA  - 2017/09
TI  - Research on Legal Prevention System of Food Safety Risk in China
BT  - Proceedings of the 3rd Annual International Conference on Social Science and Contemporary Humanity Development
PB  - Atlantis Press
SP  - 325
EP  - 330
SN  - 2352-5398
UR  - https://doi.org/10.2991/sschd-17.2017.64
DO  - https://doi.org/10.2991/sschd-17.2017.64
ID  - Liu2017/09
ER  -