Proceedings of the 1st International Conference on Law and Human Rights 2020 (ICLHR 2020)

The Effect of the Coffee Roasting Machine on Increasing Production of Arabic Coffee KSM Galuh Lestari Dusun Gunungmalang in Indonesia

Authors
Ria Manurung, Eko Apriliyanto, Oskar Ika Adi Nugroho
Corresponding Author
Ria Manurung
Available Online 8 May 2021.
DOI
10.2991/assehr.k.210506.036How to use a DOI?
Keywords
Arabica coffee, Technology, Quality, Labor
Abstract

The natural potential of Gunungmalang hamlet is in the field of agriculture, especially Arabica coffee. Coffee farmers form an association, namely the Galuh Lestari Community Self-Help Group (KSM), which in roasting Arabica coffee still uses simple equipment in form of drums. Galuh Lestari KSM encounter problems in the coffee processing process, namely (1) the coffee production does not have adequate quality, aroma, and color; (2) it requires a long time to roast coffee and cool the roasted coffee. (3) The minimum number of workers is two; These three problems impact the production of Arabica coffee. KSM Galuh Lestari needed a renewal of the roasting process from manual to modernized roasting machines. The method applied to overcome these problems is the provision of roasting machines with modern technology. The results obtained from this method are (1) Increasing quality and aroma of Arabica coffee; (2) Increasing Arabica Coffee production capacity; (3) Maximum use of 1 labor. It can be concluded that modern roasting machines can provide increased production of KSM Galuh Lestari Gunungmalang Arabica coffee. The economic advantage is increasing demand for roast beans after using modern roasting machines. Before using the roasting device, the average demand for roast bean coffee was 200 kg/month. After using a modern roasting machine, the need for roast bean coffee is 300 kg/month. The results of coffee production using a roasting machine result in a significant increase of income for KSM Galuh Lestari. In the marketing sector, the existence of the Gunungmalang e-coffee application has proven to be more effective in reaching broader customers.

Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 1st International Conference on Law and Human Rights 2020 (ICLHR 2020)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
8 May 2021
ISBN
10.2991/assehr.k.210506.036
ISSN
2352-5398
DOI
10.2991/assehr.k.210506.036How to use a DOI?
Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Ria Manurung
AU  - Eko Apriliyanto
AU  - Oskar Ika Adi Nugroho
PY  - 2021
DA  - 2021/05/08
TI  - The Effect of the Coffee Roasting Machine on Increasing Production of Arabic Coffee KSM Galuh Lestari Dusun Gunungmalang in Indonesia
BT  - Proceedings of the 1st International Conference on Law and Human Rights 2020 (ICLHR 2020)
PB  - Atlantis Press
SP  - 259
EP  - 266
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.210506.036
DO  - 10.2991/assehr.k.210506.036
ID  - Manurung2021
ER  -