Analysis of Green Supply Chain Management Implementation on Competitiveness, Environmental Performance, and SMEs Performance
- https://doi.org/10.2991/icss-18.2018.311How to use a DOI?
- Food and Beverage SMEs, Green Supply Chain Management; competitiveness; environmental performance; SMEs performance
This article analyze the implementation of Green Supply Chain Management (GSCM) on competitiveness, environmental performance and food and beverage SMEs performance in Pasuruan. This study aims to determine how significant GSCM implementation to competitiveness, environmental performance, and SMEs performance. The population was 75 food and beverage SMEs from 13 districts in Pasuruan. Data were collected using questionnaires and interviews. Analysis technique was by Partial Least Square (PLS 1.0). Results indicated that GSCM implementation significantly influenced competitiveness, environmental performance, and SMEs performance. However, there was no significant influence between environmental performance and SMEs performance.
- © 2018, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Ms Erta AU - Andre Dwijanto Witjaksono AU - Ulil Hartono PY - 2018/10 DA - 2018/10 TI - Analysis of Green Supply Chain Management Implementation on Competitiveness, Environmental Performance, and SMEs Performance BT - Proceedings of the 1st International Conference on Social Sciences (ICSS 2018) PB - Atlantis Press SP - 1489 EP - 1493 SN - 2352-5398 UR - https://doi.org/10.2991/icss-18.2018.311 DO - https://doi.org/10.2991/icss-18.2018.311 ID - Erta2018/10 ER -