Coffee Farming Vulnerability: Environmental Dimension Approach in Way Besai Sub-Watersheds
- 10.2991/aer.k.211215.059How to use a DOI?
- Coffee farming vulnerability; Environmental dimension; Vulnerability
The purpose of this research was to identify the attribute determinants of environmental dimensions that support sustainable production in coffee farming, especially surrounding the watershed area. The research location was a coffee production center surrounding protection forest upstream of Way Besai sub-watersheds, West Lampung. The primary data was collected from the coffee farmers’ household during April–May 2021, involved 165 respondents and was conducted by survey method. The data were analyzed using binary logistic regression with the stepwise forward (Wald) method. The result performed that drought, climate, and landscape changes caused the vulnerability of coffee farmer’s communities. Changes in the landscape were the cause of the most severe vulnerability of coffee farmers in upstream watersheds. The odd value of the drought ratio of 2.8 indicated that coffee farmers faced 2.8 times the risk of being vulnerable if there was a drought in their farming process.
- © 2021 The Authors. Published by Atlantis Press International B.V.
- Open Access
- This is an open access article under the CC BY-NC license.
Cite this article
TY - CONF AU - Fitriani Fitriani AU - Didik Kuswadi PY - 2021 DA - 2021/12/16 TI - Coffee Farming Vulnerability: Environmental Dimension Approach in Way Besai Sub-Watersheds BT - Proceedings of the International Joint Conference on Science and Engineering 2021 (IJCSE 2021) PB - Atlantis Press SP - 336 EP - 342 SN - 2352-5401 UR - https://doi.org/10.2991/aer.k.211215.059 DO - 10.2991/aer.k.211215.059 ID - Fitriani2021 ER -