Proceedings of the 2018 International Conference on Management and Education, Humanities and Social Sciences (MEHSS 2018)

Study on the Model of Home Delivery of Fresh Food under New Retail

Authors
Zhuo Chen, Mengya Zhang, Zijia Du, Yong Cheng
Corresponding Author
Zhuo Chen
Available Online April 2018.
DOI
https://doi.org/10.2991/mehss-18.2018.42How to use a DOI?
Keywords
New retail, Home delivery of fresh food, Last kilometer, Information sharing.
Abstract

In this paper, the home delivery mode of fresh food in chain supermarket under new retail was studied, including its operation model, organizational structure, business process, to find the best implementation model of the "last kilometer". At the same time, the cold chain logistics information system was constructed to meet the customer's purchase demand, and realize the information sharing of the stakeholders, such as suppliers, supermarket chains, distribution personnel, etc. and provide the basis for supermarket chains and related traditional retail enterprises to deal with the change of trade form.

Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2018 International Conference on Management and Education, Humanities and Social Sciences (MEHSS 2018)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
April 2018
ISBN
978-94-6252-506-1
ISSN
2352-5398
DOI
https://doi.org/10.2991/mehss-18.2018.42How to use a DOI?
Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Zhuo Chen
AU  - Mengya Zhang
AU  - Zijia Du
AU  - Yong Cheng
PY  - 2018/04
DA  - 2018/04
TI  - Study on the Model of Home Delivery of Fresh Food under New Retail
BT  - Proceedings of the 2018 International Conference on Management and Education, Humanities and Social Sciences (MEHSS 2018)
PB  - Atlantis Press
SP  - 192
EP  - 197
SN  - 2352-5398
UR  - https://doi.org/10.2991/mehss-18.2018.42
DO  - https://doi.org/10.2991/mehss-18.2018.42
ID  - Chen2018/04
ER  -