Proceedings of the International Symposium Southeast Asia Vegetable 2021 (SEAVEG 2021)

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Profitability and Feasibility of Vegetable Farming in Urban Agriculture

A Case in Surakarta City

Authors
Nungki Maghdalia1, *, Irham Irham2, Anung Pranyoto2
1Master Program in Management Agribusiness, Socioeconomics of Agriculture Department, Universitas Gadjah Mada, Yogyakarta, Indonesia
2Socioeconomics of Agriculture Department, Universitas Gadjah Mada, Yogyakarta, Indonesia
*Corresponding author. Email: nungki.m@mail.ugm.ac.id
Corresponding Author
Nungki Maghdalia
Available Online 12 December 2022.
DOI
10.2991/978-94-6463-028-2_33How to use a DOI?
Keywords
Urban agriculture; Profitability; Vegetable farming; Income; Feasibility
Abstract

This study aims to: (1) estimate the income and profits, and (2) assess the feasibility of vegetable farming in urban agriculture in Surakarta. The data were generated from 30 respondents. The method that being used in this study are descriptive analytic, R/C Ratio, B/C Ratio, and breakeven point (BEP). With respect to profitability, the result shows that the highest average income and profit is green mustards. The average income of red chili is higher than chili pepper. Chili pepper gives a higher profit than red chili. The study found that the chosen commodities gives feasible outcome. In terms of feasibility, the R/C ratio of chili pepper is the highest followed by red chili and green mustard. However, green mustard is the highest in breakeven point (BEP) on production followed by chili pepper and red chili. For the BEP on revenue, the highest is green mustard, followed by chili pepper and red chili. While the highest of BEP on price is red chili, followed by green mustard and chili pepper. The study suggests green mustard as the most recommended crop for urban agriculture practice.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the International Symposium Southeast Asia Vegetable 2021 (SEAVEG 2021)
Series
Advances in Biological Sciences Research
Publication Date
12 December 2022
ISBN
10.2991/978-94-6463-028-2_33
ISSN
2468-5747
DOI
10.2991/978-94-6463-028-2_33How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Nungki Maghdalia
AU  - Irham Irham
AU  - Anung Pranyoto
PY  - 2022
DA  - 2022/12/12
TI  - Profitability and Feasibility of Vegetable Farming in Urban Agriculture
BT  - Proceedings of the International Symposium Southeast Asia Vegetable 2021 (SEAVEG 2021)
PB  - Atlantis Press
SP  - 315
EP  - 321
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-028-2_33
DO  - 10.2991/978-94-6463-028-2_33
ID  - Maghdalia2022
ER  -