Proceedings of the 2022 International Conference on Comprehensive Art and Cultural Communication (CACC 2022)

An Exploration on Pan Zhihua Dish Translation from the Perspective of Cultural Schema Theory

Authors
Gao Zhaoyang1, a, Liao Hong2, b
1School of foreign Languages and Culture of Pan Zhihua University, Pan Zhihua, Sichuan,China.
2School of foreign Languages and Culture of Pan Zhihua University, Pan Zhihua, Sichuan,China.
Corresponding Author
Gao Zhaoyang
Available Online 14 May 2022.
DOI
https://doi.org/10.2991/assehr.k.220502.023How to use a DOI?
Keywords
Pan Zhihua Dishes; Cultural Schema; deep translation; translation practice
Abstract

Oil soaked meat in earthen pot and sand shrimps are two special dishes in Pan Zhihua city, which have simple names and rich cultures. The two dishes are the representative dishes of Pan Zhihua food. The paper aims to explore how to translate the regional food cultures behind the dishes under the guidance of cultural schema in order to comprehensively spread national and regional characteristics of food cultures, so that the regional and national cultural connotation can be better understood by target readers. The author suggest that we should fully consider the psychology and acceptance degree of the readers, and apply deep translation method to translate local characteristic dishes from the perspective of cultural schema, so as to better spread regional characteristic food culture.

Copyright
© 2022 The Authors. Published by Atlantis Press SARL.
Open Access
This is an open access article distributed under the CC BY-NC 4.0 license.

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Volume Title
Proceedings of the 2022 International Conference on Comprehensive Art and Cultural Communication (CACC 2022)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
14 May 2022
ISBN
978-94-6239-576-3
ISSN
2352-5398
DOI
https://doi.org/10.2991/assehr.k.220502.023How to use a DOI?
Copyright
© 2022 The Authors. Published by Atlantis Press SARL.
Open Access
This is an open access article distributed under the CC BY-NC 4.0 license.

Cite this article

TY  - CONF
AU  - Gao Zhaoyang
AU  - Liao Hong
PY  - 2022
DA  - 2022/05/14
TI  - An Exploration on Pan Zhihua Dish Translation from the Perspective of Cultural Schema Theory
BT  - Proceedings of the 2022 International Conference on Comprehensive Art and Cultural Communication (CACC 2022)
PB  - Atlantis Press
SP  - 104
EP  - 107
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.220502.023
DO  - https://doi.org/10.2991/assehr.k.220502.023
ID  - Zhaoyang2022
ER  -